10.568: Emergency Food Assistance Program (Administrative Costs)
Alternate Name: TEFAP
Overview
Program Number
10.568
Status
Active
Last Modified
Aug. 10, 2022
Date Posted
Aug. 10, 2022
Objective
To help supplement the diets of low-income persons by making funds available to States for storage and distribution costs incurred by The Emergency Food Assistance Program (TEFAP) State agencies and local organizations, such as soup kitchens, food banks, and food pantries, including faith-based organizations, in providing food assistance to needy persons.
Type of Assistance
A - Formula Grants
Applicant Eligibility
State agencies that are designated as distributing agencies by the Governor or other appropriate State executive authority may receive these administrative funds to support the distribution of USDA Foods to low-income persons.
Beneficiary Eligibility
Public or private non-profit organizations, such as food banks, food pantries, and soup kitchens, which provide food assistance to low-income persons.
Related Programs
Additional Information
Federal Award Analysis
Emergency Food Assistance Program (Administrative Costs) grant spending
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Subcontracts
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Subgrants
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Grant Awards
Emergency Food Assistance Program (Administrative Costs) direct grants
Grant Opportunities